Chuck’s Kickoff to Mardi Gras: Tapas & Oyster Night

Chuck's Kickoff to Mardi Gras: Tapas & Oyster Night

Chuck’s is ready to kickoff 2019 Mardi Gras in style with a special event! Join us on Fri. Feb 1st from 4pm-10pm for a special Tapas & Oyster Night!

In addition to our regular menu, we will be featuring over 20 dishes served Tapas style; *smaller portions, made to share along with Oysters done in a few different styles!

We will have a New Orleans inspired cocktail flight along with great draft/bottles/cans specials from Abita Brewery!

*Reservations are highly suggested; so call ahead at 331-431-4000.

 

Complete menu below:

 

VIRGINIA OYSTERS

Choose from 3pc – 4.99  | 6pc – 8.99 | 12pc – 16.99 (Bienville $1 more each)

Oysters on the Half Shell – lemon slices, homemade cocktail sauce.  

Cajun BBQ Oysters – baked with Cajun butter sauce with garlic, green onions and bread crumbs.

Oysters Rockefeller – baked with spinach, garlic and parmesan cheese.  

Oysters Baton Rouge – baked with Cajun alfredo sauce, Parmesan cheese, bread crumbs.

Oysters Bienville – baked with Cajun cream sauce with shrimp & crab, Parmesan cheese, bread crumbs.  

 

COLD TAPAS

Cajun Ceviche– Mahi Mahi, crab, lime juice, tomato, onion, cajun seasoning, cilantro, tortilla chips…7.99

Super Caesar Salad– our Caesar salad with black beans, pico de gallo, grilled red onion, tortilla strips, parmesan cheese, jalapeno-lime dressing…4.99

Remoulade Salad – fresh Romaine lettuce, red onions, green peppers, tomatoes, choice of fried crawfish or shrimp, spicy homemade remoulade sauce…6.99

Creamy Cajun Pasta Salad– bowtie pasta, Andouille sausage, onions, celery, bell peppers, creamy Cajun ranch dressing…4.99

Muffaletta – Italian meats, provolone, olive salad topping, mayo, lettuce, Sesame focaccia…4.99

 

SOUPS SHOTS: 4 oz servings of our famous soups  | Try all four soups for 8.00

 

Seafood Bisque…2.50  | Smoked Duck Gumbo…2.50  | Seafood Gumbo…2.50 | Baked Spicy French onion…2.00

                                                            

HOT TAPAS

Alligator Creole – tender alligator blackened in Cajun spices.  Served on a bed of rice with a spicy Creole style tomato sauce 9.99

 

Cajun Frittata– eggs, Andouille sausage, onions, green pepper, cheddar jack cheese…4.99

 

Smoked Bourbon Wings-three smoked, fried, non-breaded chicken wings glazed with Jim Beam Maple Bourbon sauce…3.99

 

Cajun Blackened Filet Tail– seared beef tenderloin tail, crawfish and Andouille sausage etouffee, garlic mashed potato…10.99

 

Cajun BBQ Shrimp – shrimp, Cajun butter sauce, garlic, green onions, French bread…6.99

 

Cajun Chicken Primavera – Cajun alfredo sauce, roasted onions, peppers, and broccoli, bowtie, grilled chicken breast, Romano cheese…5.99

 

Cajun Smashed Red Potatoes – red potatoes, baked, smashed, fried crisp tossed with Cajun spices and served with spicy Cajun Ranch sauce…4.99

 

Chicken Tinga Tostadas – four mini tostadas topped with shredded chicken in a spicy tomato-chipotle sauce.  Garnished with avocado, sour cream, queso anejo cheese, and cilantro…5.49

 

Grilled Pork Tenderloin with Andouille Sausage Stuffing – grilled pork tenderloin, Andouille sausage stuffing, peppercorn gravy…6.99

 

Korean Fried Chicken Tacos– two fried chicken tacos, Korean BBQ sauce, green onions, Asian coleslaw…5.99

Bowtie Pasta with Creamy Red Pepper Reduction and Blackened Chicken – bowtie pasta, creamy red pepper reduction with Andouille sausage, blackened chicken breast, Parmesan cheese, green onions, garlic bread…5.99

 

Seafood Jambalaya – shrimp & crawfish, rice, onions, peppers, Andouille sausage, ham…7.99

 

Smoked Pork Boudin Balls – pulled pork, Andouille sausage, jambalaya, breaded, fried, Cajun ranch sauce. 4.99

 

Cajun Smoked Salmon- cajun-rubbed smoked salmon, mashed potatoes, Maque Choux…7.99

 

Pork Tasso Burnt Ends – house-cured pork shoulder, honey BBQ sauce, jalapeno-apple slaw, fried onion rings…5.99

 

Spicy Chuck’s Special Sliders –two sliders with beef brisket, roasted jalapeno, onion, Jack cheese, side of au jus…6.99

 

Steamed Mussels – steamed mussels, Abita Purple Haze beer, garlic, onions, fennel and herbs…7.99

 

Stuffed Mushrooms – baked mushrooms, Andouille sausage, onions, bread crumbs, au gratin sauce, Parmesan cheese…4.99

 

Tasso Sprouts – brussel sprouts, house bacon jam, Tasso ham. 6.99

 

 

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