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Today’s Specials- Thursday October 19th, 2017

Carry Out and Delivery at 331-431-4000

Chuck’s is Open for Breakfast 7 Days a Week beginning at 7am!


Chuck’s Appetizers


Seared Shishito Peppers – one of the trendiest items in cooking and we grow them on both our farms, we fresh pick and quickly sear these mild peppers and serve them whole with a teriyaki style dipping sauce . 5.99


Bruschetta- fresh pesto and sliced tomatoes on toasted french bread, topped with freshly grated parmesan cheese and baked. 5.99


Rib Tacos –3 rib meat tacos sauteed with an infused Abita Amber, pico de gallo topped with onion & cilantro. 7.99 (NEW & YUMMY) (SPICY)


Stuffed Mushrooms – large mushrooms stuffed with andouille sausage, onions and bread crumbs.  Topped with Au gratin sauce and Parmesan cheese and baked.  6.95


Smoked Pork Boudin Balls– Smoked pulled pork and andouille sausage jambalaya boudin balls, breaded and fried and served with our Cajun ranch dipping sauce. 5.99





SEAFOOD GUMBO 5.75 7.25 9.75
BRUNSWICK STEW 3.75 5.25 6.50
CHUCK’S RED 4.00 5.50 6.75
CREAM OF CHICKEN RICE 3.75 5.25 6.50
CHICKEN & SAUSAGE GUMBO 3.75 5.25 6.50
CHILACA w/SHRIMP 4.25 5.75 7.00
SEAFOOD BISQUE 5.00 6.50 9.00
CHARRO BEAN 3.75 5.25 6.50



Lunch and Dinner Specials

Sub as a side, fresh Pickled Beets from Chuck’s garden!

Cajun Gnocchi au Gratin –  potato gnocchi (dumplings) topped with a spicy New Orleans cream sauce and fresh parmesan cheese.  Baked until golden brown.  Served with steamed broccoli and garlic bread. 12.99


Chicken Flauta Dinner – three crispy chicken flautas served with a tangy roasted tomato sauce.  Served with tomato-chipotle rice and a side house salad. 11.99


Cajun Meatloaf – pork and beef in a spicy Cajun meatloaf topped with our homemade Cajun beef gravy (contains mushrooms). Served with garlic mashed potatoes and Cajun green beans. Topped with green onions. 13.99


Chopped Boneless Rib Sandwich – slow-smoked rib meat, chopped and tossed with your choice of sauce, Topped with pickles and red onions. Reg 10.99 | Dlx 13.99



Featured Salad  

From the Garden: Cajun Crispy Chicken Salad – Fresh romaine lettuce, Frisee, Arugula and Emerald Oak lettuce (All from Chuck’s Garden) tomatoes, red onions, and cucumber topped with juicy fried chicken strips and crispy onion rings.  Served with our homemade Cajun Ranch dressing. 11.50



🐠 Fresh Fish of the Day 🐠

Marinated and seared with your choice of Creole sauce, crawfish etouffee or mango salsa served with rice pilaf and our house salad OR Grilled Fish Sandwich, served on a soft bun and your choice of two sides.

Halibut- Whitefish that has a firm meaty texture, but is mild in flavor. 18.99 Limited

Salmon – Full of nutrients and known for its great buttery flavor, the meat color is bright orange.  18.99




Our freshly spun, made in house, artisanal ice creams and sorbets.

Available as a flight of all three for 6.99 or individually 2..50 per scoop.

Pineapple Sorbet- the crisp and refreshing taste of fresh pineapple to remember the last days of Summer.

Hazelnut Crunch- roasted hazelnut ice cream with pieces of candied hazelnuts throughout.

Peanut Butter Chocolate- roasted peanut butter makes the base for this rich ice cream. Dark chocolate is added as it freezes making crunchy chocolate ribbons throughout. The Perfect Halloween Treat



Apple Turnovers- flakey and buttery puff pastry surrounds spiced apple pieces. 3.99


Pumpkin Bars- These chewy bars have a cream cheese swirl through a decadent spice cake batter made with roasted pumpkin, and topped with spiced pepitas. 2.99


Pumpkin Donuts – six freshly fried pumpkin donuts tossed in cinnamon and sugar served with a dulce de leche creme anglaise dipping sauce  5.99


Apple Cider Float- Fresh apple cider we mulled with fresh ginger, cinnamon sticks, vanilla and cloves. We add scoops of our housemade cinnamon ice cream, whipped cream, a caramel drizzle and a dried apple chip. 5.99

 Get an adult version by asking your server for a side shot of your favorite liquor. Our favorites are Crown Royal Apple, Fireball Whiskey, Spiced Rum, Apple Pie Moonshine, and Amaretto. Prices vary by liquor. Must be 21 or over.




Cobbler of the Day – Peach, Mixed Berry or Apple Homemade cobbler crust on top of sweet fruit filling.  Served warm with vanilla ice -cream. 7.49 (Quantities will vary from day to day and some flavors may run out)


World’s Greatest Brownie – One bite and you’ll see why Chuck says this brownie made with bittersweet chocolate and loads of walnuts is the world’s greatest. 3.99


Brownie Sundae – Chuck’s world greatest brownie topped with vanilla ice cream, chocolate sauce, caramel, whipped cream, candy sprinkles, and a cherry. 6.99


Chuck’s Mom’s Incredible Cookie – Awesome combination of chocolate chunks, raisins, oatmeal, coconut, and walnuts all in one incredible cookie. 1.79


Bananas Foster Crepes – sautéed bananas in a caramel sauce served over two delicate crepes.  Topped with pecans and vanilla ice cream  6.99


Banana Bread Pudding – Bananas and pecans make this bread pudding extra good.  Served warm with caramel sauce and a scoop of vanilla ice cream. 6.99


Coconut-Banana Cream Pie – A pie from the mountains of Sinoloa.  Flaky crust filled with fresh grated coconut, homemade custard, sliced bananas, and topped with whipped cream. 6.99


Ultimate Banana Split – Three scoops of creamy vanilla ice cream and fresh bananas and topped with strawberries. Served with sides of chocolate sauce and caramel. Topped with whipped cream, pecans and a cherry. 6.79





We are open 7 days a week for Breakfast beginning at 7am daily!

Late Night Menu Available   Every Night!  

Mondays – Paint Nite 7pm; (ticket required@ Paintnite.com- Promo code: chucks30 for 30% off)

Mondays- Free N’ Fun Bar Game (Bar Bingo) – Every Monday Night @ 9:00 PM!

TuesdaysTrivia Night – Every Tuesday at 7:00pm! *FREE TO PLAY!!!

Tuesdays – 3rd Tuesday of Every Month – Tapas Night – Next Date: Tuesday, November 21st 4-9pm

Wednesdays – Health Care Discount – 15% off in high top/bar area

Thursdays – Teacher/Military Discount – 15% off in high top/bar area

Saturdays – 1st Saturday of Every Month – Beignet Breakfast – Next Date: Saturday, November 4th

Laguanitas Beer Pairing Dinner-Wed. Oct 18th-$39.99 Advanced Ticket Purchase Required!

Happy Hour Tues – Fri 3pm – 6pm Drinks, $2 Domestics, $4 1&1’s, Discounted Apps – BAR SIDE ONLY

**Follow Chuck’s in Darien on Social Media- Facebook, Twitter & Instagram!

Download the Chuck’s App (Available on Android & Apple)

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