All You can Eat Sunday April 9th 10am-3pm: $42 Adults | $18 Kids 5-12 | 4 and Under Free Menu: Breakfast: Bananas Foster French Toast, Cheese Scramblers, Chorizo Scramblers, Frontera Benedict, Hashbrowns, Cajun Potatoes, Bacon, Sausage Links, Fresh Fruit. Cream Of Chicken Soup | Cream of Poblano Soup | Garden Salad Lunch Items: Boiled......

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