Chuck’s Cinco de Mayo Dine-In Specials

Chuck's Cinco de Mayo Dine-In Specials

Join us for Cinco De Mayo. This year we have TWO ways to celebrate! Dine in with us in our socially distanced dining rooms and we will be offering a menu filled with some great specialty dishes!For those who wish to have the party at their place we also have a CINCO DE MAYO TACO PLATTER that feeds 4-6 people for $49.99 and is available for pre orders now and also for ordering the day of.

Curbside Pick Up and Delivery Available***

Carry Out Taco Platter $49.99
Choice of 2 Meats:
1 LB. GROUND BEEF W/ POTATOES & TOMATOES
1 lb. Ground beef Picadillo
1 lb. Al pastor
Includes Rice, Refried Beans, Onions & Cilantro, Corn Tortillas, chips & Salsa

DINE-IN Specials:

Appetizers:
Tamale Casserole- large tamale cooked in banana leaves, pulled pork, tomatillo sauce, Chuck’s chili, cheese, & sour cream – $8.99

Uchepos Gratinados- corn tamale, topped w/ Jack cheese, poblano sauce, sour cream, onions & cilantro – $6.99

Nachos Grande- homemade tortilla chips, ground beef, refried black beans, melted cheese, avocado, pico de gallo, jalapenos & sour cream – $13.39

Soups:
Chuck’s Chili | Cream of Poblano w/ Shrimp

Salad:
Al Pastor Taco Salad- flour taco shell fried, filled with refried black beans, Pork al Pastor, romaine lettuce, cheddar & Jack cheese, sour cream, guacamole and pico de gallo – $13.99

Entrees:
Tacos al Pastor- 3 tacos filled with grilled pork cutlets, red chile marinade, grilled pineapple-habanero salsa, cilantro and onion, Mexican rice & black beans – $13.99

Mazatlan Style Fish or Shrimp Tacos- batter-fried fish fillets, corn tortilla, honey-chipotle coleslaw, sides of Mexican rice, super Caesar salad & roasted tomato salsa $14.99 Fish | $15.99- Shrimp

Lamb Birria- tender slow cooked lamb in a guajillo chile marinade with tortillas and salsa for making tacos, sides of Mexican rice & black beans – $15.99

Desserts:
Coconut Banana Cream Pie- flaky crust, homemade custard, sliced bananas, whipped cream, toasted coconut flakes – $6.99

Torta de Pina y Zanahoria – flavorful carrot cake turned into a pineapple upside down, served warm with vanilla ice cream – $6.99

**Reservations Highly Suggested: 331-431-4000
**Taco Platter Pre Orders recommended to guarantee you get it before it’s gone

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