Chuck’s Live Crawfish Boil’s

The Crawfish are coming! The Crawfish are coming!

Join us every Friday in May for this annual tradition! These tasty critters are flown directly from New Orleans to Midway where Chuck goes & grabs them & we bring them back for cooking & eating!

We typically have them beginning around 4pm every Friday but that time is subject to change. *Doesn’t hurt to call ahead to inquire about them

*Please note- there is a bit of a shortage this year & availability is limited compared to year’s past.

$34.99- two pounds of whole crawfish boiled in a spicy Cajun broth with corn, red potatoes & Andouille sausage; spicy butter sauce for dippin’

331-431-4000 for reservations