Easter Brunch Buffet
All You can Eat
Sunday April 9th 10am-3pm: $42 Adults | $18 Kids 5-12 | 4 and Under Free
Breakfast: Bananas Foster French Toast, Cheese Scramblers, Chorizo Scramblers, Frontera Benedict, Hashbrowns, Cajun Potatoes, Bacon, Sausage Links, Fresh Fruit.
Cream Of Chicken Soup | Cream of Poblano Soup | Garden Salad
Lunch Items: Boiled Shrimp, BBQ Ribs, BBQ Pulled Pork, Smoked Chicken, Chicken Tenders, Penne Pasta with Vodka Sauce, Garlic Mashed Potatoes, Mac N Cheese, Cajun Green Beans, Coleslaw
Carving Station to Feature:
Smoked Ham with Pineapple Glaze, Smoked Salmon with Mango Salsa, Peppercorn Pork Tenderloin
Assorted Homemade Desserts | Ice Cream Station w/ toppings
*Reservations Required 331-431-4000 (Update 3/22- we are almost sold out. Spots & times are very limited at this moment).
No Doggy Bags
Not Valid with Coupons or other offers
For your Convenience an 18% Gratuity will be added to all checks