Mardi Gras Monthly Specials

January 31st – February 21st

*Daily specials good at both locations*

We will be adding other specials each day so call or check our website at on our daily specials menu!


Tues. Feb 14th & Wed. Feb 15th 

Entree: Cajun Chicken Enchiladas- (3) blackened chicken breast, Jack cheese, onions, peppers rolled in flour tortillas; spicy voodoo cream sauce, sides of rice pilaf and super Caesar salad. 15.99

Soups: Shrimp & Artichoke Bisque | Shrimp & Habanero Corn Chowder


Thurs. Feb 16th & Fri. Feb 17th  

Entree: Cajun Pasta Primavera- spicy Cajun Alfredo sauce, roasted onions, bell peppers, broccoli, blackened chicken breast on a bed of penne pasta; fresh grated Parmesan cheese & side of garlic bread. 

W/ Blackened Chicken 18.99 | W/ Blackened Shrimp 20.99

Soups: Shrimp & Habanero Corn Chowder | Seafood Bouillabaisse 


Sat. Feb 18th & Sun. Feb 19th  

Entree: Cajun Beef Short Rib Pot Roast-slow cooked beef short ribs cooked in a Cajun beef au jus which is reduced to make a rich gravy, then served with horseradish mashed potatoes & roasted veggies. 19.99

Soups: Seafood Bouillabaisse | Seafood Bisque | Chicken Gumbo



Tues. Feb 14th – Thurs. Feb 16th- Cajun Stuffed Mushrooms-  baked mushrooms, stuffed with Andouille sausage, onions, breadcrumbs & then topped with a Cajun cream sauce & parmesan cheese. 9.99

Fri. Feb 17th – Sun. Feb 19th- Cajun Crawfish Enchiladas-  (2) enchiladas filled with crawfish, shrimp, Andouille sausage, Monterey Jack cheese, Chuck’s spicy voodoo cream sauce. 10.99



Cajun Cakes: crab meat, shrimp, andouille sausage, cornbread, peppers, onions, bed of roasted poblano-honey cream sauce. 12.99

Fried Alligator- fried alligator served w/ Cajun Ranch dipping sauce. 14.99


Chuck’s Fat Tuesday Feb. 21st Parties! 

Darien Party Info: 

(Doors open at 630p w/ Food beginning at 7pm along w/ Live music from Zydeco Voodoo)

Tickets are $50 plus tax. Pre-purchased tickets are required for this event! 

This event will be held in our Banquet Room *Round tables of 10; communal seating may occur w/ smaller groups. 

Cash Bar will be available.

BUFFET to include:

Cajun Carving Station: Smoked Salmon, Tasso Ham, Smoked Bone-in Pork Loin

Cajun Shrimp Boil | Chicken Gumbo |Seafood Gumbo | Seafood Bisque |Super Caesar Salad | Chicken Etouffee | Cajun Gnocchi au Gratin | Blackened shrimp & chicken jambalaya | Crawfish & Shrimp Monica | Cajun shrimp & andouille enchiladas | Stuffed Tilapia | Cajun potato wedges | Cajun corn (Maque choux) | Mac n’ cheese | Beignets | Chocolate Bread Pudding


Burbank Party Info: 

Buffet served from 5:00-8:00pm in the restaurant; live music from the Little Giants in the Voodoo Lounge from 5:00-9:00pm 

$35.00 per person + tax

Chicken Gumbo | Seafood Gumbo | Cajun Salad

Chicken Etouffee | Cajun Gnocchi Au Gratin | Chicken & Shrimp Jambalaya | Muffaletta | Crawfish Monica | Cajun Enchiladas | Cajun Smoked Chicken

Pork Loin w/ New Orleans Debris Sauce | Cajun Potato Wedges | Maque Chox | Cajun & Regular Mac & Cheese | Beignets | Puzki